How to Prepare Your Space for a Mobile Hibachi Chef’s Visit?
A mobile hibachi grill requires enough room to set up and cook. Make sure to clear a space in your backyard or indoor area, depending on the chef’s equipment. Ideally, the area should be well-ventilated, especially if you're cooking indoors. The chef needs room to work comfortably, so aim for at least 6 to 8 feet of space around the grill.
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