Einkorn flour in Teton is a perfect option for those who suffer from gluten intolerance. Einkorn has lower gluten levels than modern wheat, making it easier to digest and offering the same great taste. Many people who are sensitive to gluten find that they can tolerate Einkorn without discomfort. With its unique, nutty flavor and rich nutritional profile, Einkorn flour from Grand Teton Ancient Grains is the perfect option for gluten-sensitive baking. Try Einkorn flour in Teton today and taste the difference! https://www.ancientgrains.com/einkorn/

Grand Teton Ancient Grains einkorn flour in Teton marries ancient traditions with modern health benefits. It is certified 100% organic and stone-milled to preserve flavors and nutrients, making it easier to digest than modern wheat. Premium food-grade einkorn berries are ideal for sprouting, milling, or using as a whole grain for cereals, salads, and soups. Shop now and bring a timeless quality to your table! https://www.ancientgrains.com/einkorn/

Our stone-ground Emmer wheat flour is milled from premium, food-grade Emmer wheat berries, ready for sprouting or milling into Emmer wheat flour for baking. Certified 100% organic, it preserves the natural flavors and nutrients of this ancient grain. Ideal for artisan bread-making, pasta, and more, this Emmer wheat flour brings a distinctive texture and earthy taste to your creations. Experience the purity of stone-ground Emmer wheat flour—shop now at Grand Teton Ancient Grains! https://www.ancientgrains.com/emmer/

Khorasan wheat is not just an ancient grain but also a modern super grain full of fiber, antioxidants, and important nutrients like B vitamins and magnesium. It is characterized by a nutty flavor and a larger kernel that aids digestive health, heart health, and overall well-being. Enjoy our premium, certified 100% organic Khorasan wheat berries in the form of whole-grain flour. Try the power of Khorasan wheat with Grand Teton Ancient Grains! https://www.ancientgrains.com/khorasan/

Kamut Khorasan flour is a nutrient-packed option for those looking to eat healthier. With its high protein, fiber, and antioxidant content, it supports overall wellness. This ancient grain is easy to digest and has a lower glycemic index, making it a suitable choice for people with diabetes. Whether used as flour for baking or as whole grains in pilafs and cereals, it provides a tasty, nutrient-rich alternative to modern wheat. Choose health with Kamut—order from Grand Teton Ancient Grains today! https://www.ancientgrains.com/khorasan/